Produced in the Douro Valley in northern Portugal, Port is a high-alcohol wine often confused with spirits.
Today, we interviewed Jorge Nunes, the Asia Pacific Market Manager of the Symington Family Estates, owner of the most well-known Port and Madeira brands, Douro DOC wines.
Learn about the proper way to drink Port, and why it is often seen as a spirit. Jorge will also give great tips on enjoying the Port, especially in hot countries like Thailand.
Related Articles
-
-
-
-
