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Learn from the pro: Keisuke Nakayama tastes the flavors of Talamonti Kudos

Have you ever wondered how to correctly taste and evaluate wine? Professional Sommelier Keisuke Nakayama from Japan demonstrates in this brief video how to pick up wine flavors on the example of Talamonti Kudos which has won a Gold Medal at the Japan Wine Challenge 2019.

0:02Talamonti Kudos… Gold Medal Japanese Wine Challenge
0:23What do you think about the wine?
0:35First, I taste the flavor of cassis…
0:38blackberries…
0:41some herbs…
0:47and then cinnamon …
0:48and mushrooms as well.
0:55It has the taste of…
0:57mocha or…
0:58coffee…
1:00with…
1:01the fruity taste blended into them…
1:05and round…
1:07and solid tannins.
1:11The wine has a long finish.
1:12I can feel it going down my throat.
1:17It’s good.
1:18Thank you very much.

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