Pairing Wine with Sushi and Sashimi
Learn the intricacies of pairing wine with any type of sushi! This guide will help you navigate the many possible pairing choices. More
Wine & Food Pairing
Get all the tips you need to know about pairing wine with Chinese food, Thai food, Japanese food, and other tasty Asian cuisines.
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Chef’s Xue Short Ribs & Amarone Della Valpolicella Classico DOCG
See for yourself why the Marziale red wine was named after the Roman God of War in this powerful pairing with Chef Xue’s Short Ribs recipe. More
Tips for Pairing Wine with Seafood
We all know white wine and seafood is a classic pairing, but what type of white wine? Is white the only pairing choice? Discover how to find the perfect pairing for any seafood dish! More
Seared Salmon With Mango Fantasy & Verduzzo Venezia Giulia IGT
See your wildest culinary dreams come to life when you pair this Seared Salmon with Mango Fantasy recipe with a glass of sweet, honey-flavored Verduzzo white wine. More
Braised Oxtail with Mushrooms & Prelius Prile, Maremma Toscana DOC
Stepping out of your comfort zone has never tasted so good – try out this juicy Braised Oxtail with Mushrooms recipe, paired to perfection with a glass of Prelius Prile. More
Pan-Fried Shunde Chicken & Macchie Santa Maria Campania Aglianico
A match made in heaven – you’ll swear this Pan-Fried Shunde Chicken dish was specially crafted for pairing with Macchie Santa Maria winery’s flavorful red wine. More
Golden Fried Crisp Milk & Rosa Regale Brachetto d’Acqui DOCG
Discover what’s sure to become your new go-to snack in this delectable pairing of Golden-Fried Crispy Milk with Castello Di Banfi’s aromatic Rosé. More
Chicken With Black Truffle
In this pairing, we explore the combination of a full-bodied Arnaldo Caprai red wine with a delicious Black Truffle Chicken recipe from Beijing Kitchen’s Head Chef Gu Zhihui. More
Crispy Pork Fillet Stuffed with peach tossed in black vinaigrette pineapple sauce
Notes of cherry and vanilla make this red wine from Cantine Sgarzi Luigi the perfect match for the peach and pineapple flavoring of Chef Albert Au’s Crispy Pork Fillet recipe. More
Stir-Fried Scallops With Citrus Flavoured Vegetables
Flavors of citrus, apple, and almond mingle to the point of perfection in this delectable pairing of stir-fried scallops and white wine from Italy’s Do Ville winery. More
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